Vegetarian Living - Cornish Seaweed featureenvironment / food
At the beginning of Vegetarian Week, Vegetarian Living published an article about the Cornish Seaweed Company, and the rise of seaweed as a nutritious ingredient anywhere in England. This timed well with the release of seaweed in supermarkets.
Working closely with the journalist Wendy Johnson to ensure I was on hand to answer queries, we secured a 4 page feature about seaweed being the latest food trend, and specifically coming from Cornwall.
With many contacts in food journalism and through my own work on Tasting Britain, I am able to write article friendly press releases in order to maximise exposure for clients, and for Cornwall.